Del Frisco's Restaurant Group
President, Del Frisco's Grille
Brandon is the President of Del Frisco’s Grille. Prior to joining Del Frisco’s Restaurant Group, Coleman was the CEO and lead management consultant for Brava Partners. While at Brava Partners, Coleman led engagements for over 19 brands and was simultaneously contracted as the Chief Concept Officer for Taco Mac and Willie’s Icehouse. Within his first year at Taco Mac, Brandon improved sales trends by over 900bps.
Prior to establishing Brava Partners, Brandon was the CMO of the technology company Snapfinger, Inc. During his time at Snapfinger, he led sales, marketing, and product development to successfully reposition the startup for acquisition. His work also earned the company a coveted spot amongst Red Herring’s Top 100 companies.
Before joining Snapfinger, Brandon was the Chief Marketing Officer for Romano’s Macaroni Grill, where he led the $500 million enterprise through a “Fork to Facebook” rebranding strategy. His insight-based strategies, digital marketing focus, and brand positioning work improved the company’s sales trend by 1900 bps, delivering a strong ROI for Golden Gate Capital. Despite an incredible financial turnaround, Coleman’s proudest moment at Macaroni Grill was winning the No Kid Hungry “Rookie of the Year” award for his record breaking first year in fighting childhood hunger.